Easy Eats : Meal Occasion : Beverages : Wassail

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Easy Eats > Meal Occasion : Beverages > Wassail

Wassail


A spicy apple cider served hot in the winter months... Great for holiday gatherings. Using a slow-cooker to prepare this allows the aroma to be savored for hours.

SERVES: 11
PREP TIME: 10 Minutes
COOK TIME: 40 Minutes

Ingredients

6 whole cloves
3 cinnamon sticks
3 cups apple cider
3 cups orange juice
1 cup sugar
1 tablespoon orange zest
1/2 teaspoon ground ginger
1/2 teaspoon ground nutmeg
6 cups dry red wine
Orange slices for garnish

Directions

	Step 1: In large stockpot, combine cloves, cinnamon sticks, cider juice, sugar, orange zest, ginger and nutmeg; heat to boiling over high hat, stirring occasionally. Reduce heat to medium-low; simmer 30 minutes, stirring occasionally.

	Step 2: Strain mixture through fine-mesh strainer into separate large stockpot; stir in wine. Serve warm with orange slices and garnish.